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ANTH 161S - 01   Anthropology of Food, Abroad

2022 Summer Quarter

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Class Details

Career
Undergraduate
Grading
Student Option
Class Number
71177
Type
Lecture
Instruction Mode
In Person
Credits
5 units
General Education
PE-H
Status
Closed
Available Seats
0
Enrollment Capacity
0
Enrolled
10
Wait List Capacity
0
Wait List Total
0

Description

Food as a fundamental aspect of social/cultural life and key concept in development of anthropological theory and methods. Studying abroad, investigations are grounded in local ethnographic context to learn how anthropologists study food, practice methods, and understand food's local importance. May be repeated for credit.

Class Notes

Global Seminar, applications are now closed.

Meeting Information

Days & Times Room Instructor Meeting Dates
TBD In Person Brown,R.E. 06/20/22 - 07/22/22
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