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ANTH 110F - 01   Evolution of Human Diet

2021 Summer Quarter

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Materials

Class Details

Career
Undergraduate
Grading
Student Option
Class Number
71109
Type
Lecture
Credits
5 units
General Education
PE-H
Status
Open
Available Seats
46
Enrollment Capacity
100
Enrolled
54
Wait List Capacity
0
Wait List Total
0

Description

Presents the evolution of human diet and subsistence from a biological anthropological perspective. Covers the key hypothesis and methodologies related to diet, from our early fossil ancestors up to agriculture and animal husbandry. (Formerly Biocultural Approaches to Food.)

Meeting Information

Days & Times Room Instructor Meeting Dates
Remote Instruction Oelze,V.
Boucher,R.D.
06/21/21 - 07/23/21
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