Class Detail
ANTH 110F - 01 Evolution of Human Diet
2021 Summer Quarter
Class Details
- Career
- Undergraduate
- Grading
- Student Option
- Class Number
- 71109
- Type
- Lecture
- Instruction Mode
- In Person
- Credits
- 5 units
- General Education
- PE-H
- Status
- Open
- Available Seats
- 46
- Enrollment Capacity
- 100
- Enrolled
- 54
- Wait List Capacity
- 0
- Wait List Total
- 0
OpenDescription
Presents the evolution of human diet and subsistence from a biological anthropological perspective. Covers the key hypothesis and methodologies related to diet, from our early fossil ancestors up to agriculture and animal husbandry. (Formerly Biocultural Approaches to Food.)
Meeting Information
| Days & Times | Room | Instructor | Meeting Dates |
|---|---|---|---|
| Remote Instruction | Oelze,V. Boucher,R.D. |
06/21/21 - 07/23/21 |